Active Aging ­Resource Center

August 19, 2020

The menu for the Active Aging Resource Center for the week of August 24-28.
Monday - Hot meatloaf sandwich with mashed potatoes, California blend, spiced pears;
Tuesday - Chicken Parmesan, pasta salad, lettuce salad w/peas, applesauce;
Wednesday - Oven fried chicken, mashed potatoes and gravy, green beans, bread, strawberry shortcake;
Thursday -Ham and egg sandwich, broccoli cheese soup, carrots and celery sticks, oranges;
Friday - Taco salad, Mexican corn, tortilla chips, seasoned rice and black beans, fruit gelatin.
We are still offering Grab & Go Meals along with our Dine-in Meals. We serve from 11-12 and you can pick up during that time.
Thanks again to Frost Automotive for being a consistent donor to our center.
Please do not be fooled by scammers – do not give out any personal information.
If you have questions, you can call Deanna at 660-663-2828 for help.