Active Aging Resource Center - August 7, 2025

The menu for the Active Aging Resource Center for the week of August 11-15: 

Monday – chicken strips with honey mustard, hash brown casserole, buttered peas, fruit; 

Tuesday – pulled pork sandwiches, baked beans, cole slaw, fresh fruit; 

Wednesday – chicken and noodles, broccoli, carrots, fruit with gelatin; 

Thursday – ham steak, mixed vegetables, tomatoes, cornbread, applesauce; 

Friday — meatloaf, sweet potatoes, green beans, mandarin oranges; 

Salad bar every Wednesday 

BINGO every Tuesday, 10:00 a.m. 

Chair yoga has been paused for the summer 

Game night every Thursday, 4:00 - 7:00 p.m. 

August 20 - Blood pressure checks by DCHD 11-12:00 

August 21 - Board of directors’ meeting, 10:00 a.m. 

August 25-28 - Center closing at 1:00 p.m. 

We are a cooling station during operating hours if you need a cool, safe place. 

If you have extra garden vegetables or fruits, we accept donations. 

We are a cooling station during operating hours if you need a cool, safe place. Our normal hours are Monday through Friday from 7 a.m. to 3 p.m.

Deanna Lewis, Administrator