Active Aging ­Resource Center

The menu for the Active Aging Resource Center for the week of September 21-25
Monday - Turkey and dressing, candied sweet potatoes, Brussels sprouts, roll, pumpkin pie;
Tuesday - Cheeseburger on bun, French fries, cole slaw, fruit mix;
Wednesday - Chicken and dumplings, mixed vegetables, garden salad, bread, banana pudding;
Thursday - Roast beef, mashed potatoes and gravy, buttered carrots, fruit bread, caramel cake;
Friday -Baked pork cutlet with mushroom gravy, red potatoes, roll, broccoli, cinnamon apples;
September 16 - Board of Directors meeting 1 p.m. at senior center
We are still offering Grab & Go Meals along with our Dine-in Meals. We serve from 11-12 and you can pick up during that time.