School Breakfast & Lunch Menus - for the week of Sept. 30th - Oct. 4th

TRI-COUNTY R-VII 

Breakfast 

Monday - Breakfast bites, fruit; 

Tuesday - Cereal, yogurt, fruit; 

Wednesday - Biscuit & gravy, fruit; 

Thursday - Honey bun, yogurt, fruit; 

Friday - Cheese omelet, toast, fruit.

Lunch 

Monday - Corn dog, mac & cheese, broccoli, peaches; 

Tuesday - BBQ pork/bun, broccoli & cheese, pineapple, rice krispy ; 

Wednesday - Chili, crackers, grilled cheese, baby carrots, applesauce; 

Thursday - K-4 - chicken nuggets, 5-12 chef salad - baby carrots, bread stick, grapes; Friday - Pizza, salad, tomatoes, peas, Mandarin oranges. 

Gallatin R-V

CDSE Breakfast

Monday - Banana Bread; 

Tuesday - Scramble egg & toast; 

Wednesday - Breakfast bars; 

Thursday - Scooby snack & peanut butter; 

Friday - Biscuit & gravy.

CDSE Lunch 

Monday - Ham & cheese sliders, sweet potato fries; 

Tuesday - Ripper, green beans; 

Wednesday - BBQ port sandwich/bun, baked beans; 

Thursday - Salisbury meatballs, mashed potatoes, bread & butter; 

Friday - Pretzel w/cheese, tomatoes.

GMS/GHS Lunch

Monday - Ham & cheese sliders, sweet potato fries; 

Tuesday - 1. Ripper, 2. Pizza Burger, green beans; 

Wednesday - 1. BBQ Pork sandwich/bun, 2. Corn dog, baked beans; 

Thursday - 1. Salisbury steak, 2. Tater tot casserole, mashed potatoes, brown gravy, bread & butter; 

Friday - 1. Pretzel w/cheese, 2. Beef quesadilla, salsa, sour cream.